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Ingredients

• potatoes, cut into slices
• olive oil
• Mrs. Dash seasoning

Directions

Slice potatoes 1/4" thick. Lay them on a plate, brush one side with olive oil. Season to taste. I like Mrs. Dash and throw them on the hot grill, oiled side down. Brush the other side with oil, and season. Turn them after about 3 minutes and grill another 3 - 4 minutes.

Submitted by: Don Kottwitz