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Ingredients

• 1 small box cocoa krispies cereal
• 1/4 c peanut butter
• 1 8 oz. package semi-sweet chips

Directions

Melt chips and peanut butter together over low heat while stirring constantly. When all chips are melted,add enough cocoa krispies to make the consistancy you desire(not too runny and not too stiff) Spread in a greased (with butter)square cake pan. Let cool,then cut in in bars.

Submitted by: Connie Leonard - Tucson,AZ