Marinate chicken breasts in the Italian Dressing, lime juice & honey for about 3+ hours. Fry chicken in a cast iron skillet for about 5 minutes on each side. Add the rest of the marinade. Bring to a boil then simmer for about 30 minutes. Cut the chicken into cubes and add to cooked pasta, red onion, Caesar dressing & tomatoes. Chill & serve.
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