Campfire Vegetable Packet
Ingredients
- 2 potatoes, peeled and cubed
- 1 yellow squash, cubed
- 1 zucchini, cubed
- 1 Tbsp margarine or butter
- 1 tsp tarragon (or your favorite herb)
- salt and pepper to taste
- 1/2 c White Zinfandel wine
- 1/2 c shredded Swiss cheese
Directions
Combine vegetables and pour onto aluminum foil. Sprinkle with spices and cheese. Pour wine over all. Cook over fire or grill for 20 minutes.
Copyright 2008 by Kampgrounds of America, Inc.
www.koa.com